Are you tired of watching your cutlery go from once pristine to dull and tarnished? Then it’s time to give them the TLC they need. With a few simple habits, you can extend the life of your utensils and keep them shining like new. Your silverware is sparkling on the table, reflecting the light like a precious gem. In this article, we will learn the secrets to caring for your cutlery, from the right cleaning technique to the perfect storage solution.
Why Is It Important to Take Care of Your Cutlery?
You might be wondering why cutlery care is so important, and that is why we have listed a few reasons that might convince you to take care of your cutlery as you care for your makeup essentials.
- Appears New Forever
One of the most important reasons to take care of your utensils is that it keeps them looking new forever. Moreover, if your cutlery is made of stainless steel, which is highly resistant to stains, rust, and wear, it might need proper care and storage so that it does not come in contact with the high acid in the air. Keep your cutlery away from high-acid foods such as salt, vinegar, mustard, lemon, and others.
- Make them Last Long
Maintaining your utensils will not only boost their appearance but also make them last longer. Moreover, proper cleaning and storage care will reduce the chances of tarnish and scratching, increasing their overall lifespan.
- Adds More Value
High-quality utensils are more than just cutlery; they are an investment for generations. Therefore, to maximise its value, you should make sure your cutlery remains new forever by following a proper care routine. However, a few simple cleaning and storage practices alone can protect your cutlery from scratches and increase its lifespan, preserving its beauty.
Tips for Cutlery Care: Spoons, Forks, and Knives
Transform your dining experience by investing in quality cutlery, but maintaining its longevity and beauty is important. Below are some tips to ensure your cutlery remains pristine and lasts much longer than you think.
Moreover, if you consider these tips and make them your habit, you will find that it is not that hard to take good care of your utensils. A few extra seconds of care can make your cutlery last decades.
- Handwashing
Hand Wash delicate cutlery using mild soap and warm water. Avoid any type of harsh chemical that can damage your utensils. Use a soft cloth or sponge to avoid scratches; rinse with warm water thoroughly to remove any leftover soap.
- Check Dishwasher Guidelines
Cutlery that is strong and made of stoneware is safe to use in the dishwasher, but always remember to check the manufacturer’s guidelines. Place your utensils carefully to prevent any movement inside the dishwasher during the cycle. Ensure your utensils are placed vertically and are not crowded. Your cycle should be set to gentle or eco-friendly. Moreover, avoid high temperatures and harsh detergents.
- Drawer Organiser
Individual vertical trays will help you fit all your cutlery in one place without it getting jumbled. A sliding drawer is the best storage place to organise your smallest cutlery. Choose flatware to fit your forks, butter knives, and spoons. Remember to place your small forks and small spoons with their likes. They should be facing down to give them an easy and tidy look.
- Layer Organisers
This is a great way to store up your less-used cutlery. You can also maximise your storage space with these deep and narrow drawers. Always remember to group your similar cutlery within each organiser to have easy access to them.
- Magnetic Knife Rack
The safest, most elegant, and most spacious storage solution. You can keep your knives sharp by using a magnetic knife rack. It helps in avoiding knives coming together in a drawer, avoiding any kind of mishap. Stick it to your wall or backsplash, then place your knives on the magnet. Remember to keep it pointed upward. Make sure you are placing your knife tips a half inch above the countertop, which makes it easier to clean.
- Handle with care
To keep your cutlery in use forever, handle each item with care. Use both hands when carrying knives and forks to prevent any accidents. Moreover, avoid using serving utensils and only use cutlery utensils to prevent any type of scratching. Let your utensils cool down to room temperature before washing them in cold water, and use mild cleaning. Finally, avoid using metal scrubbers, as they can scratch the surface of your cutlery.
Conclusion
Taking care of your cutlery is something that is more than just cleaning. It not only requires mindful handling but also proper storage and maintenance. Taking care of your utensils is important for them to look pristine. Moreover, by following the tips mentioned above, you can make your utensils last forever. Enhance your dining experience with cutlery that lasts longer.
